As an ingredient of unmistakable flavor, ginger is used in Japanese cuisine, from dishes to teas and drinks. And that's the element that gives a special touch to this Witbier, a soft, refreshing and super tasty style that also has wheat and orange peels in the recipe. The name of this beer means "yummy" in Japanese, and this beer is made specially to combine with light dishes, causing the drinker to exclaim an "Oishii" at the end of each sip.
16 oz. Can
About the producer
Japas was founded by three women who met through beer: Maíra Kimura, Yumi Shimada and Fernanda Ueno. Their brand was born unpretentiously in the midst of bar conversations, meetings and beer festivals. This union occurred precisely because, within this universe, they identified their similarities: they were some of the few women and, coincidentally, also some of the few Japanese descendants in the industry. They then decided to come together to, in addition to research their origins, show that women can and should also participate in environments that are generally considered to be masculine, proving more and more that beer has no gender.
Each of their creations is the result of this dive into their ancestry and in this mixture so rich in aromas, flavors and culture, with recipes that celebrate the union between Brazil and Japan in a contemporary way, without clichés or pre-established ideas.